Life of Fire Season 1 Episode 3 Barbequed Pork Steaks Airs May 20 2024 on OUTD

Catch the mouth-watering third episode of “Life of Fire” this Monday at 9:00 PM on OUTD. Titled “Barbequed Pork Steaks,” this episode takes viewers to Gainesboro, Tennessee, where host Pat explores Stockton Farms, a regenerative hog farm known for its sustainable practices.

Pat meets with chef Trevor Stockton to delve into the farm’s innovative operations, learning about the importance of regenerative agriculture in raising healthy, high-quality hogs. The episode offers a behind-the-scenes look at how Stockton Farms balances sustainability with productivity, providing an educational and inspiring glimpse into modern farming techniques.

The highlight of the episode is when Pat and Chef Trevor team up to grill delicious pork steaks, demonstrating the art of barbeque with fresh, farm-raised meat. Their cooking session not only showcases mouth-watering recipes but also emphasizes the connection between sustainable farming and exceptional food quality.

“Barbequed Pork Steaks” promises to be a treat for food enthusiasts and anyone interested in sustainable agriculture. Don’t miss this flavorful journey on “Life of Fire,” blending culinary delight with agricultural education.

Release Date & Time: 9:00 PM Monday 20 May 2024 on OUTD

Life of Fire Barbequed Pork Steaks Cast – Season 1 Episode 3

Main Cast
Pat Martin

Jules Byrd

Jules Byrd brings a fresh and dynamic voice to the world of TV blogging. Known for witty insights and captivating previews, Jules keeps readers hooked with a unique perspective on the latest shows. The engaging writing style effortlessly combines humor and critique, making Jules a favorite among TV enthusiasts.

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