Rachael Ray in Tuscany Roast Sausage and Celery Root Flan Airs September 9 2024 on FYI

In the delightful episode titled “Roast Sausage and Celery Root Flan” of “Rachael Ray in Tuscany,” airing at 9:30 PM on Monday, September 9, 2024, on FYI, viewers are invited to join Rachael and her sister Maria in the beautiful Tuscan countryside. This episode showcases the joy of cooking rustic meals, as the duo demonstrates how to create a flavorful dish of roasted pork and chicken sausages tossed with fresh vegetables and sweet grapes.

Rachael and Maria’s chemistry in the kitchen shines as they share tips and tricks for preparing this hearty main course. The vibrant colors and aromas of the ingredients create an inviting atmosphere that is sure to inspire home cooks. Alongside the sausages, the sisters also prepare an elegant celery root flan, which adds a sophisticated touch to the meal. This flan is not only easy to make but also perfectly complements the savory flavors of the sausages.

With Rachael’s signature warmth and Maria’s expertise, “Roast Sausage and Celery Root Flan” promises to be a delightful culinary journey. The episode will leave viewers feeling inspired to recreate these delicious dishes in their own kitchens, making it a perfect addition to their dinner repertoire.

Release Date & Time: 9:30 PM Monday 9 September 2024 on FYI

Rachael Ray in Tuscany Roast Sausage and Celery Root Flan Cast –