Tom Kerridge Cooks Britain Season 1 Episode 5 East of Scotland – Haddock and Carrots Airs August 1 2024 on ITV

Season 1 of “Tom Kerridge Cooks Britain” continues to delight food lovers with Episode 5, titled “East of Scotland – Haddock and Carrots,” airing at 8:30 PM on Thursday, August 1, 2024, on ITV. This episode sees Tom Kerridge journey to eastern Scotland, where he dives into the local culinary scene with his signature enthusiasm and expertise.

Tom starts his adventure with a challenging day at sea, joining local fishermen to learn about the hard work involved in catching fresh haddock. Back on shore, he transforms this prized catch into a delicious smoked haddock kedgeree, demonstrating his flair for combining traditional flavors with a modern twist.

The episode doesn’t end there. Tom also shares his recipe for the ultimate carrot cake, highlighting how simple ingredients can be elevated to create a mouthwatering dessert. His step-by-step guide makes it easy for viewers to follow along and recreate these dishes at home.

“East of Scotland – Haddock and Carrots” is packed with culinary inspiration and stunning Scottish scenery. Don’t miss this delightful episode of “Tom Kerridge Cooks Britain” on ITV.

Release Date & Time: 8:30 PM Thursday 1 August 2024 on ITV

Tom Kerridge Cooks Britain East of Scotland – Haddock and Carrots Cast – Season 1 Episode 5