Wild Game Masterclass With Mike Robinson Season 4 Episode 1 Venison Carpaccio and Tartare Airs August 12 2024 on OUTD

On Monday, August 12, 2024, at 7:00 PM, OUTD will kick off Season 4 of *Wild Game Masterclass With Mike Robinson* with a delectable new episode titled “Venison Carpaccio and Tartare.” This episode offers an exciting opportunity for viewers to dive into the world of gourmet wild game cooking.

In this season opener, Mike Robinson teams up with Chef James to prepare two classic raw venison dishes: carpaccio and tartare. Both dishes showcase the rich, delicate flavors of venison, highlighting its versatility and elegance. Alongside these star dishes, the episode features Caesar salad and buckwheat crackers, rounding out the meal with complementary textures and flavors.

“Venison Carpaccio and Tartare” is not only a feast for the eyes but also a masterclass in preparing sophisticated wild game dishes. With expert tips and step-by-step guidance, this episode is set to inspire both seasoned chefs and home cooks eager to explore the art of wild game cuisine.

Release Date & Time: 7:00 PM Monday 12 August 2024 on OUTD

Wild Game Masterclass With Mike Robinson Venison Carpaccio and Tartare Cast – Season 4 Episode 1